Live-In Kitchen Manager: Lead Scratch Cooking & Camp Ops

Wolfoods, Inc.

Greenwich (CT)

Presencial

USD 34.000 - 55.000

Jornada completa

Hace 2 días
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Ventajas ofrecidas por este puesto de trabajo

Competitive Pay
Bonus
Free Room & Board
Travel Allowance

Descripción de la vacante

Wolfoods is seeking a hands-on Kitchen Manager for an on-site, live-in role at rural summer camps. You will lead daily culinary operations, manage staff scheduling, budgets, and allergen safety across high-volume service periods.

Ideal candidates have 4+ years in kitchen leadership with scratch cooking, ServSafe Manager certification, and comfort living on-site in a rustic camp setting while meeting a demanding 6-day/70-hour week schedule.

Formación

  • 4+ years in a commercial kitchen leadership role with scratch and institutional cooking.
  • ServSafe Manager Certification; Allergens certification required before start date.
  • Strong leadership, budgeting, and problem-solving abilities.
  • Physical ability to stand for extended periods and lift up to 50 lbs.
  • Willingness to live on-site in a rustic setting and work 6-day/70-hour weeks.

Responsabilidades

  • Lead, schedule, and train kitchen staff; foster a high-energy, positive environment.
  • Oversee culinary operations, portion control, menu specs, and scratch cooking.
  • Manage allergen safety protocols and Health Department sanitation standards.
  • Control inventory, place orders, and track daily reporting within budget.
  • Serve as liaison between kitchen, campers, camp leadership, and Wolfoods office.

Conocimientos

Leadership
Budgeting
Allergen Safety
Staff Training
Sanitation

Descripción del empleo

Wolfoods is seeking a hands-on Kitchen Manager for an on-site, live-in role at rural summer camps. You will lead daily culinary operations, manage staff scheduling, budgets, and allergen safety across high-volume service periods.

Ideal candidates have 4+ years in kitchen leadership with scratch cooking, ServSafe Manager certification, and comfort living on-site in a rustic camp setting while meeting a demanding 6-day/70-hour week schedule.

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