Live-In Camp Kitchen Manager & Head Chef

Wolfoods

Charleston (SC)

On-site

USD 28,000 - 36,000

Full time

3 days ago
Be an early applicant

Get a reply from this employer

Your resume and cover letter, tailored to exactly what they’re hiring for.

Get past ATS filters

Benefits offered by this job

Competitive pay
Bonus
Free room & board
Travel allowance

Job summary

Wolfoods is seeking an experienced Kitchen Manager to lead daily culinary operations at our rustic, on-site summer camp kitchens across the US. This hands-on leadership role oversees all kitchen activities, staff scheduling, budgeting, and allergen safety in a fast-paced, high-volume environment.

The position is seasonal (May–Sept) with full-time, exempt status and a minimum 6-day/70-hour week. Live on-site housing is provided, along with meals and competitive pay plus a bonus structure.

Qualifications

  • 4+ years in a commercial kitchen leadership role with scratch and institutional/batch cooking experience.
  • ServSafe Manager Certification; Allergens knowledge required before start date.
  • Strong leadership, budgeting, and problem-solving abilities.
  • Willingness to live on-site in a rustic setting and work a demanding 6-day/70-hour week.

Responsibilities

  • Lead, schedule, and train kitchen staff; foster a high-energy environment.
  • Oversee culinary flow, portion control, menu specs, scratch cooking, and timely meal service.
  • Manage food allergy protocols and sanitation standards.
  • Manage inventory, place food orders, control budgets, and daily reporting.
  • Serve as liaison between kitchen operations, campers, camp leadership and Wolfoods office.

Skills

Leadership
Budgeting
Food safety
Problem solving
Computer literacy

Job description

Wolfoods is seeking an experienced Kitchen Manager to lead daily culinary operations at our rustic, on-site summer camp kitchens across the US. This hands-on leadership role oversees all kitchen activities, staff scheduling, budgeting, and allergen safety in a fast-paced, high-volume environment.

The position is seasonal (May–Sept) with full-time, exempt status and a minimum 6-day/70-hour week. Live on-site housing is provided, along with meals and competitive pay plus a bonus structure.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Live-In Camp Kitchen Manager & Head Chef
Live-In Camp Kitchen Manager & Head Chef

Wolfoods • Bridgeport (CT)

On-site
USD 42,000 - 60,000
Competitive pay
Performance bonus
Free room & board
+1
Live-In Camp Kitchen Manager & Lead Chef (Seasonal)
Live-In Camp Kitchen Manager & Lead Chef (Seasonal)

Wolfoods • West Stockbridge (MA)

On-site
USD 28,000 - 44,000
Competitive pay
Bonus
Free room & board
+1
Live-In Camp Kitchen Manager & Head Chef
Live-In Camp Kitchen Manager & Head Chef

Wolfoods • Albuquerque (NM)

On-site
USD 42,000 - 54,000
Competitive pay
Bonus
Free room & board
+1
Live-In Camp Kitchen Manager & Head Chef (Seasonal)
Live-In Camp Kitchen Manager & Head Chef (Seasonal)

Wolfoods • Wild Rose (WI)

On-site
USD 52,000 - 65,000
Competitive pay
Bonus
Free room & board
+1
Live-In Camp Kitchen Manager & Head Chef
Live-In Camp Kitchen Manager & Head Chef

Wolfoods • New Haven (CT)

On-site
USD 64,000 - 96,000
Competitive pay
Performance bonus
Free room & board
+1
Live-In Camp Kitchen Lead & Head Chef
Live-In Camp Kitchen Lead & Head Chef

Wolfoods • Washington

On-site
USD 28,000 - 39,000
Competitive pay
Bonus
Free room & board
+1
Live-In Seasonal Camp Kitchen Manager & Head Chef
Live-In Seasonal Camp Kitchen Manager & Head Chef

Wolfoods • Atlanta (GA)

On-site
USD 25,000 - 39,000
Competitive pay
Performance bonus
Room & board
+1
Live-In Camp Kitchen Manager & Head Chef
Live-In Camp Kitchen Manager & Head Chef

Wolfoods • Orlando (FL)

On-site
USD 25,000 - 39,000
Competitive pay
Bonus
Free room & board
+1
Live-In Camp Kitchen Manager & Head Chef
Live-In Camp Kitchen Manager & Head Chef

Wolfoods • Raleigh (NC)

On-site
USD 64,000 - 91,000
Competitive seasonal pay + bonus
Free room & board
Travel allowance
+1
Live-In Camp Kitchen Manager & Head Chef
Live-In Camp Kitchen Manager & Head Chef

Wolfoods • Charlotte (NC)

On-site
USD 33,000 - 67,000
Competitive pay
Bonus
Free Room & Board
+1