Line & Prep Cook: Elevate Your Kitchen Career

Star Cinema Grill

Houston (TX)

On-site

USD 30,000 - 38,000

Full time

14 days+

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Benefits offered by this job

Employee discounts
Flexible schedule
Advancement opportunities
Pharmacy discounts
Free movies
401K plan
Employee referral program

Job summary

Star Cinema Grill in Houston, TX is seeking a Line / Prep Cook to contribute to elevated dining with quality, consistency, and attention to detail. You'll work with our culinary team to prep ingredients and execute dishes to high standards in a fast-paced kitchen.

The role emphasizes clean presentation, organization, and meeting safety standards, with opportunities for advancement and employee discounts. Flexible scheduling and a supportive team culture await the successful candidate.

Qualifications

  • Proven ability to manage high-volume shifts while maintaining quality.
  • Strong knowledge of cooking methods, ingredients, equipment, and procedures.
  • Certification in Food Safety.
  • Ability to multitask in a fast-paced kitchen.

Responsibilities

  • Set up and stock stations with all necessary supplies
  • Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
  • Cook menu items in cooperation with the rest of the kitchen staff
  • Answer, report, and follow executive or sous chef’s instructions
  • Clean up station and take care of leftover food
  • Stock inventory appropriately
  • Ensure that food comes out simultaneously, in high quality, and in a timely fashion
  • Comply with nutrition and sanitation regulations and safety standards
  • Maintain a positive and professional approach with coworkers and customers

Skills

High-volume cooking
Cooking techniques
Multi-tasking
Fast-paced environment

Education

Food Safety Certification

Job description

Star Cinema Grill in Houston, TX is seeking a Line / Prep Cook to contribute to elevated dining with quality, consistency, and attention to detail. You'll work with our culinary team to prep ingredients and execute dishes to high standards in a fast-paced kitchen.

The role emphasizes clean presentation, organization, and meeting safety standards, with opportunities for advancement and employee discounts. Flexible scheduling and a supportive team culture await the successful candidate.

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