Line Cook - Tahoe City Hotel Kitchen & Banquets

Modus Hotels; Tahoe City (CA); On-site; USD 32,000 - 34,000; Full time

Benefits offered by this job

Discounted hotel stays

Discounts at evo gear

Access to earned wages before payday

Paid holidays at double pay

Tuition reimbursement

Job summary

Modus Hotels in Tahoe City, CA is seeking an experienced Line Cook to prepare food for our restaurant, employee meals, banquets, and room service. This onsite, full-time role reports to the Kitchen Manager and requires adherence to portion controls and waste reduction.

Qualified candidates should have some food prep experience, be familiar with kitchen equipment, and demonstrate strong teamwork, reliability, and the ability to multitask during peak periods.

Qualifications

• Experience or training in food preparation.
• Familiar with use and maintenance of kitchen equipment.
• Ability to multitask in a fast-paced environment.
• Strong interpersonal skills and teamwork.

Responsibilities

• Follow specifications to prepare and present all food items to be served, including special requests.
• Prepare hot foods, sides, and specialty items for employee meals and events.
• Handle products used in hotel cooking: trimming, marinating, storing.
• Assist with banquet food preparation when directed.
• Ensure proper portions of meats, fish, and poultry are served.
• Verify quality and quantity of delivered meats, fish, and poultry.
• Take daily inventory of meat and fish storage; assist ordering.
• Maintain cleanliness and safety of work areas and equipment.

Skills

Food preparation

Kitchen equipment handling

Team player

Multitasking

Open availability

Job description

Modus Hotels in Tahoe City, CA is seeking an experienced Line Cook to prepare food for our restaurant, employee meals, banquets, and room service. This onsite, full-time role reports to the Kitchen Manager and requires adherence to portion controls and waste reduction.

Qualified candidates should have some food prep experience, be familiar with kitchen equipment, and demonstrate strong teamwork, reliability, and the ability to multitask during peak periods.