Line Cook I — Diverse Outlets, Growth + Benefits

Golden Nugget Hotel and Casino Lake Tahoe; Stateline (NV); On-site; USD 33,062 - 37,195; Full time

Benefits offered by this job

Multiple benefit plans

Paid Time Off

401K

Employee discounts

Community volunteer opportunities

Job summary

Golden Nugget Hotel and Casino Lake Tahoe is seeking a skilled Cook responsible for preparing and presenting food items per the menu while ensuring high levels of guest service. The candidate will assist in kitchen operations and ensure a clean, efficient workspace.

The ideal candidate has at least one year of cooking experience, can operate kitchen equipment, and is capable of lifting up to 50 pounds. Benefits include various plans catering to personal needs and generous employee discounts.

Qualifications

• Must be able to work in high heat and noise.
• Needs to handle kitchen equipment safely.
• Must be able to move around the work area efficiently.

Responsibilities

• Assist all kitchen stations as needed.
• Ensure all items are stocked and equipment is operational.
• Prepare various meats and store leftover foods properly.

Skills

Cooking skills

Ability to lift up to 50 pounds

Basic math skills

English language proficiency

Education

1+ year of cooking experience

Tools

Choppers

Slicers

Mixers

Grinders

Job description

Golden Nugget Hotel and Casino Lake Tahoe is seeking a skilled Cook responsible for preparing and presenting food items per the menu while ensuring high levels of guest service. The candidate will assist in kitchen operations and ensure a clean, efficient workspace.

The ideal candidate has at least one year of cooking experience, can operate kitchen equipment, and is capable of lifting up to 50 pounds. Benefits include various plans catering to personal needs and generous employee discounts.