Line Cook: Southern Brunch Kitchen, Fast-Paced Collaborative

Thompson Hospitality; McLean (VA); On-site; USD 21,000 - 30,000; Full time

Job summary

Milk & Honey, a vibrant New Orleans themed Southern Brunch destination, is hiring a Line Cook to join our kitchen team. You will prepare Southern-inspired dishes, follow recipes, and contribute to high-quality plates that showcase bold flavors for our guests.

Join a collaborative team where safety, cleanliness, and efficient operation are essential, and where your culinary skills can shine across brunch through dinner service.

Qualifications

• Culinary experience in a fast-paced kitchen.
• Strong cooking techniques and food handling.
• Able to work in a team and adapt to changing demands.
• Attention to detail and commitment to quality.

Responsibilities

• Preparing and executing a wide range of Southern-inspired dishes with precision and attention to detail.
• Following recipes and maintaining high standards of quality, taste, and presentation.
• Collaborating with the culinary team to ensure smooth and efficient kitchen operation.
• Practicing proper food safety and sanitation guidelines to ensure a clean and hygienic work environment.
• Adhering to established cooking methods, portion sizes, and plating techniques to deliver consistent and exceptional dishes.
• Maintaining a clean and organized workstation, ensuring that equipment is properly maintained and functioning.
• Contributing to a positive and collaborative team environment, supporting fellow team members and promoting a culture of excellence.

Skills

Culinary experience

Team collaboration

Food safety

Attention to detail

Job description

Milk & Honey, a vibrant New Orleans themed Southern Brunch destination, is hiring a Line Cook to join our kitchen team. You will prepare Southern-inspired dishes, follow recipes, and contribute to high-quality plates that showcase bold flavors for our guests.

Join a collaborative team where safety, cleanliness, and efficient operation are essential, and where your culinary skills can shine across brunch through dinner service.