Line Cook: Senior Living Kitchen Maestro

Covenant Living Communities & Services, Inc.; Florida; On-site; USD 24,000 - 33,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

PTO & holidays

403(b) plan

Fitness center access

Life insurance

Tuition assistance

Job summary

Covenant Living Communities & Services, Inc. is seeking a Line Cook to accurately prepare, portion, cook and present hot and cold items for Breakfast, Lunch, Dinner and special events in a senior living environment.

Follow standardized recipes, maintain sanitation and safety standards, and operate a full range of kitchen equipment. The job requires a HS diploma, a current Food Handler’s Permit, and 3–4 years of cooking experience with flexible hours including some holidays.

Qualifications

• Must be able to communicate effectively (verbal and written, English).
• Required is a High School diploma; a current Food Handler’s Permit is required.
• Experience: 3-4 years in related/cooking environment; ServSafe beneficial.

Responsibilities

• Prepare, cook, and plate foods to order following recipes and production sheets.
• Operate a variety of kitchen equipment; ensure proper food handling and sanitation.
• Maintain high quality and presentation; assist with inventory and records as needed.

Skills

Effective communication

Reading recipes

Time management

Teamwork

Education

High school diploma

Food Handler’s Permit

Servsafe (beneficial)

State sanitation certificate

Tools

Kitchen equipment operation

Job description

Covenant Living Communities & Services, Inc. is seeking a Line Cook to accurately prepare, portion, cook and present hot and cold items for Breakfast, Lunch, Dinner and special events in a senior living environment.

Follow standardized recipes, maintain sanitation and safety standards, and operate a full range of kitchen equipment. The job requires a HS diploma, a current Food Handler’s Permit, and 3–4 years of cooking experience with flexible hours including some holidays.