Line Cook: Sauté, Grill & Banquets – AM/PM Shifts

Hilton-Charlotte-Uptown; Charlotte (NC); On-site; USD 32,000 - 52,000; Full time

Benefits offered by this job

GO Hilton Travel Discount Worldwide

Medical Insurance including Medical, D

Dental, Vision, Life coverage

Scholarship and Tuition Reimbursement

Discounted CATS Bus/Lynx Pass

AND MUCH MORE!

Job summary

Hilton Charlotte Uptown is seeking an experienced Culinary Professional to join our team. The role will rotate through hot line stations, banquet menu order preparation, and sauté & grill stations. A minimum of one year of culinary experience is required.

The ideal candidate is passionate about culinary excellence and capable of working independently or as part of a team, with availability for AM and PM shifts, including weekdays and weekends.

Qualifications

• 1 year of culinary experience in a full-service environment is required.
• High School diploma or equivalent or better is required.
• ServSafe certification preferred.

Responsibilities

• Rotate through hot line stations.
• Prepare banquet menus and orders.
• Sauté and grill duties as assigned.
• Collaborate with team for guest satisfaction.

Skills

Multi-Tasking

Detail Oriented

Teamwork

Education

High School or better

ServSafe

Tools

Banquet prep

Sauté & grill stations

Job description

Hilton Charlotte Uptown is seeking an experienced Culinary Professional to join our team. The role will rotate through hot line stations, banquet menu order preparation, and sauté & grill stations. A minimum of one year of culinary experience is required.

The ideal candidate is passionate about culinary excellence and capable of working independently or as part of a team, with availability for AM and PM shifts, including weekdays and weekends.