Line Cook & Prep Specialist (Fast-Paced Kitchen)

Tacoria - Jersey City; Jersey City (NJ); On-site; USD 21,000 - 29,000; Full time

Job summary

Tacoria - Jersey City is seeking a Line Cook / Prep Cook to prepare ingredients, cook menu items, and maintain a clean, organized kitchen in a fast-paced setting. You will follow prep lists and recipes to ensure consistency and quality across all dishes.

In this role, you will rotate stock using FIFO, work closely with the kitchen team to expedite orders, and uphold food safety standards while delivering dishes that meet Tacoria's standards and timelines.

Qualifications

• 0–2 years of kitchen experience (preferred).
• Basic knowledge of cooking techniques and kitchen equipment.
• Ability to work in a fast-paced environment.
• Strong attention to detail and organization.
• Willingness to learn and take direction.

Responsibilities

• Food Preparation: chop, slice, marinate, portion ingredients; follow prep lists and recipes.
• Cooking & Line Work: cook menu items, set up station, execute orders quickly and accurately.
• Speed & Efficiency: manage multiple orders, communicate with kitchen team, restock as needed.
• Cleanliness & Safety: maintain a clean workstation, follow safety guidelines, assist with cleanup.
• Teamwork: support others, follow BOH directions, assist with opening/closing duties.

Skills

Basic cooking techniques

Fast-paced environment

Attention to detail

Organization

Willingness to learn

Job description

Tacoria - Jersey City is seeking a Line Cook / Prep Cook to prepare ingredients, cook menu items, and maintain a clean, organized kitchen in a fast-paced setting. You will follow prep lists and recipes to ensure consistency and quality across all dishes.

In this role, you will rotate stock using FIFO, work closely with the kitchen team to expedite orders, and uphold food safety standards while delivering dishes that meet Tacoria's standards and timelines.