Line Cook / Prep Cook

Mfinite Consulting LLC; Tilton (NH); On-site; USD 23,000 - 30,000; Full time

Job summary

Mfinite Consulting LLC is hiring for a Line Cook / Prep Cook role with the New Hampshire Veterans Home. You’ll prepare meals according to NHVH menus and dietary specifications for veteran residents, including those in a life-enhanced dementia unit.

You will follow standardized recipes, maintain food safety and portion control, operate kitchen equipment safely, and assist with inventory as needed. Prior cooking experience is preferred, and willingness to work in varied indoor/outdoor settings is

Qualifications

• Previous food service/cooking experience preferred.
• Ability to read recipes and follow written directions.
• Ability to lift up to 50 lbs. and push carts.
• ServSafe certification preferred.
• Flexibility to work indoors and/or outdoors depending on event needs.

Responsibilities

• Prepare food according to standardized recipes and dietary/therapeutic diet specifications
• Maintain food safety, portion control, and presentation standards
• Operate kitchen equipment safely and keep the cooking area clean and sanitized
• Communicate ingredient, equipment, or scheduling issues to the Kitchen Supervisor
• Assist with inventory, food storage, and rotation as needed

Skills

Food service experience

Recipe reading

Lifting 50 lbs

ServSafe

Indoor/Outdoor flexibility

Job description

Line Cook / Prep Cook
New Hampshire Veterans Home | Mfinite Consulting

About the Role

Mfinite Consulting is hiring Cooks to prepare meals according to NHVH menus and dietary specifications for veteran residents at the New Hampshire Veterans Home, including residents of a life-enhanced dementia unit. If you take pride in your craft in the kitchen and want your cooking to make a real difference in residents' daily lives, we'd like to hear from you.

What You'll Do

• Prepare food according to standardized recipes and dietary/therapeutic diet specifications
• Maintain food safety, portion control, and presentation standards
• Operate kitchen equipment safely and keep the cooking area clean and sanitized
• Communicate ingredient, equipment, or scheduling issues to the Kitchen Supervisor
• Assist with inventory, food storage, and rotation as needed

What You'll Need

• Previous food service/cooking experience preferred
• Ability to read recipes and follow written directions
• Ability to lift up to 50 lbs. and push carts
• ServSafe certification preferred
• Flexibility to work indoors and/or outdoors depending on event needs

Before You Start: Screening & Compliance

Per NHVH contract requirements, all candidates must complete the following prior to their start date:

• Criminal background check (National Criminal Records Check or NH Release of Criminal Record Authorization)
• BEAS State Registry check
• OIG Exclusion List screening (at hire, with monthly re-screening thereafter)
• Annual Conviction Disclosure Attestation
• Fitness-for-duty attestation, and physical/drug testing where applicable
• Review and attestation of NHVH policies and procedures (at hire and annually)
• Note: Former NHVH employees are not eligible for placement without prior NHVH approval

About Mfinite Consulting LLC

Mfinite Consulting is a certified VOSB/WOSB/MBE staffing firm serving as employer of record, handling payroll, taxes, and compliance so you can focus on the work.

Mfinite Consulting LLC is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, veteran status, or any other status protected by law.