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Line Cook/Prep Cook

Ted's Montana Grill

Charlotte (NC)

On-site

USD 10,000 - 60,000

Part time

Yesterday
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Job summary

Join a leading restaurant as a Line Cook/Prep Cook at Ted's Montana Grill, where you will prepare fresh, made-from-scratch meals in a dynamic kitchen environment. Enjoy competitive wages, flexible schedules, and opportunities for career advancement in a team-oriented atmosphere. Apply today to be part of a unique dining experience!

Benefits

Competitive Wages
Flexible Schedules
Medical Benefits
401(k) Plan with Matching
Career Advancement Opportunities

Qualifications

  • Experience in a full-service restaurant kitchen is preferred.

Responsibilities

  • Prepare food and engage with guests in display kitchens.
  • Stand during entire shift and lift up to 100 lbs.

Skills

Team Player
Multitasking
Passion for Food

Job description

Join to apply for the Line Cook/Prep Cook role at Ted's Montana Grill.

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Line Cooks/Prep Cooks/Dishwashers Needed - Hiring Immediately!

Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people. We’re Premium, Polished, and Professional, but also Cool (known as 3 PC). We live by “The Big Sky Spirit,” which guides our culture and actions.

Pay Rate Range: $16 - $18/hr Based on Experience

PREMIUM FOOD COOKED IN A SCRATCH KITCHEN

Our kitchens focus on small-batch, made-from-scratch cooking to ensure freshness and flavor. Our on-premise butcher shop allows us to hand carve and grind daily for peak freshness of our beef and bison.

Heart-of-House team members are highly valued. As a Line Cook/Prep Cook, you will prepare food and engage with guests in our display kitchens.

Why Work for Ted's?
  • Competitive wages
  • Flexible schedules
  • Medical benefits
  • 401(k) plan with matching
  • Scratch kitchen & no microwaves
  • Career advancement opportunities—many managers started as team members

To promote family and quality of life, Ted's Montana Grill closes on July 4th, Thanksgiving, and Christmas Day.

Requirements
  • Experience in a full-service restaurant kitchen is preferred.
  • Great team player.
  • Ability to multitask.
  • Passion for great food.
Physical Requirements
  • Stand during entire shift.
  • Frequent bending, reaching, pushing, and lifting.
  • Lift and carry up to 100 lbs. multiple times per shift.
  • Exposure to smoke, steam, high temps, humidity, and cold.

Apply today to join our team!

Ted’s Montana Grill is an Equal Opportunity and e-Verify employer.

Hospitality

We aim to provide guests with a warm, memorable experience, empowering team members to create Big Sky Moments naturally.

The Experience

Our restaurants evoke 19th-century saloons, offering relaxation after a hard day's work.

Sustainability

We are committed to sustainability through local sourcing, eco-friendly practices, and responsible operations, aiming to leave a better world for future generations.

Additional Details
  • Seniority level: Entry level
  • Employment type: Part-time
  • Job function: Management and Manufacturing
  • Industries: Human Resources Services
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