Line Cook - Precision, Speed & Growth Opportunities

Onni Group of Companies; Seattle (WA); On-site; USD 39,000 - 50,000; Full time

Job summary

Solette Seattle is seeking a skilled Line Cook to uphold execution, thrive in a fast-paced service, and contribute to a teamwork-focused kitchen. This role is part of Onni's Seattle kitchen family, offering a supportive leadership culture and clear standards.

The position pays $28-$36 per hour and promises growth within a professional, well‑organized kitchen. Join a team that values quality, safety, and continuous improvement in a bustling rooftop dining concept.

Qualifications

• 1–2 years line cook or commis experience.
• Culinary training or equivalent hands‑on experience.
• Food Safe certification.
• Strong work ethic and calm focus under pressure.

Responsibilities

• Execute dishes with consistency, precision, and care.
• Run your station confidently during service.
• Follow recipes, plating, and food safety standards.
• Contribute to a clean, organized, professional kitchen.

Skills

Line cook experience

Culinary training

Food Safe certification

Work under pressure

Education

Culinary training or equivalent

Job description

Solette Seattle is seeking a skilled Line Cook to uphold execution, thrive in a fast-paced service, and contribute to a teamwork-focused kitchen. This role is part of Onni's Seattle kitchen family, offering a supportive leadership culture and clear standards.

The position pays $28-$36 per hour and promises growth within a professional, well‑organized kitchen. Join a team that values quality, safety, and continuous improvement in a bustling rooftop dining concept.