Line Cook: Precision Prep & Plate Presentation

Jyan Isaac Bread; Los Angeles (CA); On-site; USD 25,000 - 34,000; Full time

Benefits offered by this job

Tips

Life insurance

Dental insurance

Health insurance

Vision insurance

Job summary

Jyan Isaac Bread is seeking a line cook to accurately prepare meats, seafood, vegetables and other items for cooking, ensuring quality and proper portions. You will work across broilers, ovens and grills, maintain clean stations and follow health guidelines.

Responsibilities include stocking, plating, garnishing, and assisting with closing duties. A minimum of 2 years in a kitchen and a Food Handlers permit are expected for this role.

Qualifications

• High school diploma or equivalent.
• A minimum of 2 years of kitchen preparation and cooking experience.
• Ability to clearly communicate with managers, kitchen and dining room staff.
• Food Handlers permit on file.

Responsibilities

• Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking.
• Maintains quality, portion sizes and kitchen rules.
• Stocks and maintains sufficient levels of food at line stations.
• Prepares items for various cooking methods and ensures proper plate presentation.
• Follow sanitation guidelines and closes the kitchen properly.

Skills

Communication

Teamwork

Attention to detail

Food safety

Education

High school diploma or equivalent

Job description

Jyan Isaac Bread is seeking a line cook to accurately prepare meats, seafood, vegetables and other items for cooking, ensuring quality and proper portions. You will work across broilers, ovens and grills, maintain clean stations and follow health guidelines.

Responsibilities include stocking, plating, garnishing, and assisting with closing duties. A minimum of 2 years in a kitchen and a Food Handlers permit are expected for this role.