Line Cook — Precision Prep & Plating Mastery

Blues City Cafe; Memphis (TN); On-site; USD 25,000 - 35,000; Full time

Job summary

A Memphis restaurant is seeking a Line Cook to prepare and cook meats, seafood, vegetables, and other food items. Responsibilities include maintaining a clean kitchen, following recipes, and ensuring quality of food served. The ideal candidate should have good communication skills, maintain personal hygiene, and have the ability to work in a fast-paced environment. This role involves working under various conditions, requiring physical stamina and flexibility in scheduling.

Qualifications

• Ability to communicate clearly with managers and colleagues.
• Must maintain hygiene standards per Health Department.
• Ability to follow recipes and plate specifications.

Responsibilities

• Cook a variety of foods accurately and efficiently.
• Maintain cleanliness in the work area.
• Assume responsibility for the quality of food served.
• Assist in food prep assignments as needed.

Skills

Communication Skills

Teamwork

Personal Hygiene

Flexibility

Job description

A Memphis restaurant is seeking a Line Cook to prepare and cook meats, seafood, vegetables, and other food items. Responsibilities include maintaining a clean kitchen, following recipes, and ensuring quality of food served. The ideal candidate should have good communication skills, maintain personal hygiene, and have the ability to work in a fast-paced environment. This role involves working under various conditions, requiring physical stamina and flexibility in scheduling.