Line Cook: Precision, Fast-Paced Kitchen Career Growth

Benihana; Memphis (TN); On-site; USD 1,929,000 - 2,480,000; Full time

Benefits offered by this job

Medical, Dental, Vision benefits

401(k) Plan

Employee dining discounts

Career development

Paid sick time

Paid time off

Employee Assistance Program

Commuter benefits

Dependent care benefits

Job summary

The One Group in Memphis, TN is seeking a Line Cook to join a fast-paced, high-energy kitchen. You will execute high-quality menu items with precision, ensuring consistency with the company’s standards in a busy environment.

As a Line Cook, you’ll follow recipes, assist with daily prep, and collaborate with BOH and FOH teams to deliver seamless service. This role requires strong knife skills, food safety knowledge, and a commitment to quality and teamwork.

Qualifications

• Previous experience as a Line Cook, Prep Cook, or similar kitchen role in a high-volume restaurant.
• Strong understanding of culinary techniques, food safety, and kitchen operations.
• Ability to work efficiently in a fast-paced, high-pressure environment.
• Excellent knife skills and proficiency in various cooking methods.

Responsibilities

• Prepare and execute all dishes from the assigned station with precision and efficiency.
• Follow recipes, portioning guidelines, and plating standards to maintain consistency.
• Read and process food tickets accurately to ensure timely service.
• Maintain cleanliness, organization, and food safety standards always.
• Execute all menu items with proper technique, timing, and attention to detail.
• Assist with daily prep tasks, ingredient stocking, and kitchen setup.
• Ensure all storage and production areas are properly organized and maintained.
• Work collaboratively with the BOH and FOH teams to ensure seamless service.
• Follow health department sanitation requirements and maintain a safe kitchen environment.
• Execute tasks assigned by Chefs and Sous Chefs with professionalism and enthusiasm.

Skills

Line cook experience

Knife skills

Food safety knowledge

High-volume kitchen

Teamwork

Job description

The One Group in Memphis, TN is seeking a Line Cook to join a fast-paced, high-energy kitchen. You will execute high-quality menu items with precision, ensuring consistency with the company’s standards in a busy environment.

As a Line Cook, you’ll follow recipes, assist with daily prep, and collaborate with BOH and FOH teams to deliver seamless service. This role requires strong knife skills, food safety knowledge, and a commitment to quality and teamwork.