Line Cook - Part-Time with Benefits & Balance

Hard Rock Vegas; Baltimore, Northern (MD, KY); Hybrid; USD 19,000 - 28,000; Part time

Job summary

Hard Rock Cafe Baltimore is seeking a part-time Line Cook to support daily kitchen operations. You will prepare menu items to spec, receive and stock products, label and date prepped foods, and keep the kitchen areas clean, organized, and safe throughout shifts.

Responsibilities include opening/closing duties, reading tickets accurately, assembling orders, and maintaining product knowledge while working with urgency and teamwork in a fast-paced environment.

Qualifications

• Basic functions of a Line Cook.
• Making prep recipes and cooking menu products to spec.
• Receiving and ordering product.
• Labeling, dating, covering and refrigerating prepped food items for the line.
• Opening, closing & side duties – setting up, stocking, and breaking down all kitchen equipment and prep, line, expo stations.
• Maintaining a clean and organized kitchen, line, expo, dish room and back dock.
• Practicing safety and sanitation standards.
• Having a sense of urgency.

Responsibilities

• Reading order tickets or Kitchen Display System items accurately.
• Assembling orders and verifying product quality and specs.
• Demonstrating product knowledge to ensure consistency.
• Handling re-cook, special prep, long ticket items and large groups as needed.

Job description

Hard Rock Cafe Baltimore is seeking a part-time Line Cook to support daily kitchen operations. You will prepare menu items to spec, receive and stock products, label and date prepped foods, and keep the kitchen areas clean, organized, and safe throughout shifts.

Responsibilities include opening/closing duties, reading tickets accurately, assembling orders, and maintaining product knowledge while working with urgency and teamwork in a fast-paced environment.