Line Cook – Lakefront Resort, $21-$25/HR DOE + Perks

AVERILL HOSPITALITY EMPLOYMENT

Whitefish (MT)

On-site

USD 29,000 - 34,000

Full time

14 days+
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Benefits offered by this job

$50 room rate at Averill Hospitality's
Discount rates at spa, restaurant, and

Job summary

The Lodge at Whitefish Lake, Averill Hospitality resort, is seeking a Line-Cook to support our food and beverage team. Earn $21-$25 hourly depending on experience, with perks including $50 room rates at Averill properties and discounts at our spa, restaurant, and retail outlets.

As a line cook, you will stock and set up stations, prepare items from basic components to sauces, and ensure food safety and kitchen cleanliness.

Qualifications

  • Minimum of 2 years of experience in a restaurant or related field.
  • Preference for a previous cooking experience.
  • Must be organized and detail oriented.
  • Strong team player with a hospitality first mindset.
  • Desire to provide phenomenal guest experiences, a passion for quality, and attention to detail.
  • Knowledge of local/state food handling laws and procedures.
  • Ability to work with a team of culinary professionals.

Responsibilities

  • Stock and set up kitchen stations.
  • Prepare food by cutting, chopping, mixing, and making sauces.
  • Cook items by grilling, sautéing, and other methods per recipes.
  • Maintain cleanliness and follow food sanitation requirements.
  • Plate foods as guided by senior chefs.
  • Work with servers to fulfill orders on time.
  • Keep equipment in good condition and follow maintenance programs.
  • Wash and clean kitchen and equipment at shift end.
  • Follow health and safety regulations.

Skills

Organized
Detail oriented
Team player
Hospitality mindset
Guest experience
Communication skills
Relationship building
Culinary teamwork
Food handling knowledge

Education

Cooking experience preferred

Job description

The Lodge at Whitefish Lake, Averill Hospitality resort, is seeking a Line-Cook to support our food and beverage team. Earn $21-$25 hourly depending on experience, with perks including $50 room rates at Averill properties and discounts at our spa, restaurant, and retail outlets.

As a line cook, you will stock and set up stations, prepare items from basic components to sauces, and ensure food safety and kitchen cleanliness.

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