Line Cook (Kona Pub)

Kona Brewing Hawaii; Kailua (HI); On-site; USD 35,000 - 45,000; Full time

Benefits offered by this job

Competitive pay

Supportive team environment

Opportunities for growth

Job summary

Kona Brewing Hawaii in Kailua is seeking kitchen staff to prepare and execute menu items with a focus on quality and consistency. Ideal candidates should have 2+ years of experience in a fast-paced commercial kitchen and solid knife skills.

Team-oriented individuals who can multitask and stay organized under pressure will thrive in this environment. We offer competitive pay and opportunities for growth within a supportive team.

Qualifications

• 2+ years of experience in a fast-paced commercial kitchen.
• Understanding of FIFO and proper food handling procedures.
• Availability to work evenings and weekends.

Responsibilities

• Prepare and execute menu items across pizza and sauté stations.
• Maintain a clean and organized workstation during service.
• Support various kitchen areas to ensure smooth operations.

Skills

Knife skills

Food handling procedures

Multitasking

Team-oriented mindset

Organizational skills

Job description

What You’ll Do

• Prepare and execute menu items across pizza and sauté stations with consistency and quality
• Maintain a clean, organized, and efficient workstation throughout service
• Support prep, line, and dish areas as needed to ensure smooth kitchen operations
• Follow all food safety and sanitation standards
• Work collaboratively with the kitchen team to deliver timely, high-quality dishes

What We’re Looking For

• 2+ years of experience in a fast-paced commercial kitchen
• Solid knife skills and knowledge of sauces and prep techniques
• Understanding of FIFO and proper food handling procedures
• Ability to multitask and stay organized under pressure
• Ability to stay organized and work clean under pressure
• Team-oriented mindset with flexibility to move between stations (line, prep, dish)
• Availability to work evenings and weekends
• Dependable, responsible, and safety-focused
• Flexible and adaptable to changing kitchen needs

Physical Requirements

• Ability to lift, carry, stand, bend, and reach throughout shift
• Comfortable standing and walking for 6–8 hours

Why Join Kona Brewing Hawaii?

We offer competitive pay, a supportive team environment, and opportunities for growth with a company rooted in community and hospitality. We’re proud to be an equal opportunity employer.