Line Cook at Kai Bar Coffee Roasters - Kilauea

Java Kai; Kilauea (HI); On-site; USD 21,000 - 30,000; Part time

Benefits offered by this job

Tips

Competitive pay

Free shift meal

Free coffee drink 7 days a week

Discounts on coffee and merch

Fun work environment

Job summary

Java Kai in Kilauea is seeking a part-time line cook to join our busy brunch cafe that puts the customer and quality first. We are professional but we also have fun, and we need a strong team player who is proactive, with a love for cooking and food safety.

If you have a commitment to food safety and a positive attitude, we want to hear from you. As a line cook you will prepare and cook menu items according to recipes, set up stations, maintain cleanliness and safety, and help our brunch service

Qualifications

• Proven experience in a kitchen setting preferred.
• Basic food knowledge.
• Knowledge of food safety practices and regulations.
• Ability to work efficiently under pressure while maintaining attention to detail.
• Excellent teamwork and communication skills, with a customer-focused attitude.
• Able to meet all scheduling commitments.

Responsibilities

• Prepare and cook menu items according to established recipes and standards.
• Ensure all food is prepared in a timely manner to meet service demands.
• Set up and stock stations with all necessary supplies.
• Maintain cleanliness and organization of the kitchen area, including proper food handling practices.
• Follow all health and safety regulations to ensure a safe working environment.

Skills

Proven kitchen experience

Basic food knowledge

Food safety knowledge

Works well under pressure

Teamwork and communication

Scheduling flexibility

Job description

Java Kai in Kilauea is looking for one part time line cook to join our team. We are a busy brunch cafe that puts the customer and quality first.We are professional but we also have fun. We are seeking a strong team player that is proactive and has a positive attitude. If you have a love for cooking and a commitment to food safety, we want to hear from you.

Benefits

• Tips
• Competitive pay
• Free shift meal
• Free coffee drink 7 days a week regardless if you have worked that day or not
• Discounts on coffee and merch
• Fun work environment

Responsibilities

• Prepare and cook menu items according to established recipes and standards.
• Ensure all food is prepared in a timely manner to meet service demands.
• Set up and stock stations with all necessary supplies.
• Maintain cleanliness and organization of the kitchen area, including proper food handling practices.
• Follow all health and safety regulations to ensure a safe working environment.

Qualifications

• Proven experience in a kitchen setting preferred.
• Basic food knowledge.
• Knowledge of food safety practices and regulations.
• Ability to work efficiently under pressure while maintaining attention to detail.
• Excellent teamwork and communication skills, with a customer-focused attitude.
• Able to meet all scheduling commitments.