Line Cook II: Precision Prep & Quality Service

Abbott Laboratories; Marshall (TX); On-site; USD 23,000 - 47,000; Full time

Job summary

Abbott Laboratories is seeking a Line Cook II to join our food service team at our Texas campus. You will prepare, cook, and assemble dishes, uphold sanitation standards, and follow recipe guidelines to ensure Abbott's quality.

The ideal candidate has 2+ years in food service, Serve Safe certification or ability to obtain, and strong teamwork and communication skills to thrive in a fast-paced environment. This is a full-time position with night/weekend shifts.

Qualifications

• High School Diploma or GED.
• 2+ years of experience in food service or hospitality.
• Serve Safe Certification required or obtainable within 90 days.
• Basic computer skills: Internet, Email, word processing.
• Proficient in Microsoft Office.
• Legal authorization to work without sponsorship.

Responsibilities

• Provide the highest quality of service at all times.
• Follow Abbott’s standards for food quality, preparation, recipes, and presentation.
• Prepare ingredients, cook, and assemble dishes as indicated by recipes.
• Maintain sanitation and safe food-handling standards.
• Communicate effectively with team and customers.
• Ensure timely preparation and minimize waste.

Skills

Customer service

Teamwork

Communication

Problem solving

Education

High School Diploma / GED

Serve Safe Certification

Tools

Microsoft Office

Internet / Email

Job description

Abbott Laboratories is seeking a Line Cook II to join our food service team at our Texas campus. You will prepare, cook, and assemble dishes, uphold sanitation standards, and follow recipe guidelines to ensure Abbott's quality.

The ideal candidate has 2+ years in food service, Serve Safe certification or ability to obtain, and strong teamwork and communication skills to thrive in a fast-paced environment. This is a full-time position with night/weekend shifts.