Line Cook II: Fry, Broiler & Garde Manger Expert

Caesars Entertainment; Bossier City (LA); On-site; USD 30,000 - 40,000; Full time

Job summary

A leading entertainment company in Bossier City is seeking a Cook II to prepare and produce food orders efficiently. The ideal candidate will have a minimum of two years of cooking experience and must be able to work any shift. Responsibilities include preparing various menu items and maintaining a clean kitchen environment. This role requires strong teamwork skills and a local health department sanitation certificate. Join a dynamic team and contribute to an exceptional dining experience.

Qualifications

• Minimum two years prior experience as a cook.
• Able to provide own tools.
• Able to work any shift and any day of the week.
• Local health department sanitation certificate required.
• Must be able to read, write, speak and understand English.

Responsibilities

• Prepare and produce menu items to standards efficiently.
• Prepare salads, appetizers, sandwiches, hot dogs, and pizza.
• Cook, season, and control food production in all areas.
• Adhere to kitchen maintenance and sanitation programs.
• Maintain station and equipment in a clean condition.

Skills

Cook experience

Point of sales system knowledge

Teamwork

Sanitation certificate

English proficiency

Job description

A leading entertainment company in Bossier City is seeking a Cook II to prepare and produce food orders efficiently. The ideal candidate will have a minimum of two years of cooking experience and must be able to work any shift. Responsibilities include preparing various menu items and maintaining a clean kitchen environment. This role requires strong teamwork skills and a local health department sanitation certificate. Join a dynamic team and contribute to an exceptional dining experience.