Line Cook II: Fast-Paced Kitchen, Tuition Reimbursement

Dave & Buster's Management Corporation, Inc.

Fort Worth (TX)

On-site

USD 17,000 - 26,000

Full time

14 days+
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Benefits offered by this job

50% off food
Tuition Reimbursement
Be part of a new center opening team
Rewards and recognition program

Job summary

Main Event is seeking a Line Cook in Fort Worth, TX to prepare and cook menu items per recipes, uphold safety and sanitation, and coordinate with the service team to ensure timely, accurate dining experiences. You will operate kitchen equipment safely and maintain clean, stocked stations across opening, mid-day, and closing shifts.

Ideal candidates bring 6 months line cook experience, a guest-focused mindset, and the ability to work under pressure while communicating effectively with management

Qualifications

  • 6 months of Line Cook/Prep Cook experience required.
  • Guest-focused mindset and teamwork essential.
  • 18+ years old; Food Handlers Certification as required.

Responsibilities

  • Uphold cleanliness and safety standards.
  • Prep and cook menu items according to recipes.
  • Coordinate with Service Team for timely, accurate delivery.
  • Follow health department procedures and operate kitchen equipment safely.
  • Maintain a clean, stocked station; perform opening/mid-day/closing duties.

Skills

Line cook experience
Food safety
Teamwork
Communication

Job description

Main Event is seeking a Line Cook in Fort Worth, TX to prepare and cook menu items per recipes, uphold safety and sanitation, and coordinate with the service team to ensure timely, accurate dining experiences. You will operate kitchen equipment safely and maintain clean, stocked stations across opening, mid-day, and closing shifts.

Ideal candidates bring 6 months line cook experience, a guest-focused mindset, and the ability to work under pressure while communicating effectively with management

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