Line Cook I — Fresh Prep & Plating Excellence

The Claremont Colleges Services; United States; On-site; USD 26,863 - 28,929; Full time

Job summary

The Claremont Colleges Services is looking for a Line Cook I in Claremont, CA. The role includes preparing high-quality food items, following recipes, and ensuring cleanliness in the kitchen.

This full-time position requires attention to detail and the ability to provide exceptional service to customers. The ideal candidate should possess knowledge of food preparation techniques and have previous experience in the food service industry. Regular work hours are Thursday to Monday, with an hourly rate ranging from $19.50 to $21.00.

Qualifications

• Ability to learn safe working methods and procedures.
• Ability to establish and maintain cooperative working relationships.
• Previous experience in the food service industry preferred.

Responsibilities

• Prepare high-quality food items and follow recipes.
• Operate various kitchen equipment efficiently.
• Maintain cleanliness and organization of kitchen.

Skills

Food preparation equipment knowledge

Recipe reading ability

Basic math skills

Understanding of HACCP guidelines

Customer service quality

Education

Any combination of education, training or experience in food service

Tools

Mixers

Knives

Slicers

Job description

The Claremont Colleges Services is looking for a Line Cook I in Claremont, CA. The role includes preparing high-quality food items, following recipes, and ensuring cleanliness in the kitchen.

This full-time position requires attention to detail and the ability to provide exceptional service to customers. The ideal candidate should possess knowledge of food preparation techniques and have previous experience in the food service industry. Regular work hours are Thursday to Monday, with an hourly rate ranging from $19.50 to $21.00.