Line Cook - High-Volume Kitchen, Team-Driven

Topgolf; Austin (TX); On-site; USD 17,000 - 30,000; Full time

Benefits offered by this job

Free Play & 1/2 price food

Health insurance

Dental insurance

Vision insurance

401(k) match

Well-being platform

Job summary

Topgolf is seeking a team-focused cook to prepare and cook food items according to standardized recipes and menu specifications. You will follow safety procedures, maintain portion control, and collaborate with the kitchen team to ensure timely order execution.

The role emphasizes high-volume kitchen experience and strong communication, with shifts including evenings, weekends, and holidays. Topgolf offers engaging benefits and a supportive work environment.

Qualifications

• Prior experience in a high-volume kitchen or culinary environment preferred.
• Knowledge of food safety and sanitation standards.
• Ability to work in a fast-paced and teamwork-oriented environment.
• Excellent communication and time management skills.
• Flexibility to work varied shifts, including evenings, weekends, and holidays.
• High school diploma or equivalent preferred.

Responsibilities

• Prepare and cook food items according to standardized recipes and menu specifications.
• Follow proper food safety and sanitation procedures to ensure food quality and safety.
• Adhere to portion control guidelines and presentation standards.
• Collaborate with kitchen team members to coordinate food preparation and order execution.
• Maintain a clean and organized kitchen area, including washing dishes and equipment.
• Assist in food inventory management as needed.
• Demonstrate Topgolf’s Core Values: Fun, One Team, Excellence, Edgy Spirit, and Caring.

Skills

High-volume kitchen experience

Food safety knowledge

Teamwork

Communication skills

Time management

Flexible shifts

Education

High school diploma or equivalent

Job description

Topgolf is seeking a team-focused cook to prepare and cook food items according to standardized recipes and menu specifications. You will follow safety procedures, maintain portion control, and collaborate with the kitchen team to ensure timely order execution.

The role emphasizes high-volume kitchen experience and strong communication, with shifts including evenings, weekends, and holidays. Topgolf offers engaging benefits and a supportive work environment.