Line Cook - Growth, Training & New Store Opening Team

Dave & Buster's; Phoenix (AZ); On-site; USD 21,000 - 24,000; Full time

Benefits offered by this job

Inclusive culture

Discounts on food

Career growth

New store opening

Rewards program

Paid time off

Assistance program

Certified trainer

Job summary

Dave & Buster's is seeking a line cook to prepare high-quality dishes and uphold safety standards in a fast-paced environment. You will follow prep and recipe specs, partner with the service team, and ensure guest satisfaction through timely, accurate plating.

Ideal candidates have at least 6 months of line or prep cook experience, are 18+ with food handler certification, and thrive in a team setting while maintaining attention to detail on busy shifts.

Qualifications

• Minimum 6 months of Line Cook or Prep Cook experience.
• 18+ years old and Food Handlers Certification as required.
• Adhere to uniform standards.
• Deliver memorable guest experiences.
• Strong teamwork and communication under pressure.
• Ability to work days, nights, weekends, and holidays.

Responsibilities

• Uphold cleanliness and safety standards.
• Prep and cook menu items per recipes.
• Minimize waste by proper portions and accuracy.
• Coordinate with service team for timely delivery.
• Operate kitchen equipment safely.
• Maintain a clean and stocked station throughout shift.
• Perform opening, mid-day or closing duties as assigned.

Job description

Dave & Buster's is seeking a line cook to prepare high-quality dishes and uphold safety standards in a fast-paced environment. You will follow prep and recipe specs, partner with the service team, and ensure guest satisfaction through timely, accurate plating.

Ideal candidates have at least 6 months of line or prep cook experience, are 18+ with food handler certification, and thrive in a team setting while maintaining attention to detail on busy shifts.