Line Cook: Growth, Tips, PTO & Flexible Scheduling

Dig Inn; New York (NY); On-site; USD 22,730 - 24,796; Part time

Benefits offered by this job

Opportunities for growth in a team environment

Competitive pay and potential to earn tips

Paid Time Off

401K programming

Parental leave

Holidays off

Flexible scheduling

Job summary

A culinary organization in New York City is seeking enthusiastic individuals for an engaging cooking role, focusing on food preparation and team support. Applicants should possess a strong work ethic, excellent communication skills, and a desire to learn culinary skills in a vibrant kitchen environment. Competitive pay, opportunities for growth, and various work perks are offered, including paid time off and flexible scheduling. Diverse candidates are especially encouraged to apply.

Qualifications

• Ability to perform physical tasks including lifting and moving.
• Desire to learn culinary practices.
• Commitment to maintaining food safety standards.

Responsibilities

• Prepare and cook food items as per recipes.
• Support the team during peak service times.
• Demonstrate professional maturity and uphold company policies.

Skills

Strong work ethic

Excellent communication skills

Team-oriented focus

Attention to detail

Job description

A culinary organization in New York City is seeking enthusiastic individuals for an engaging cooking role, focusing on food preparation and team support. Applicants should possess a strong work ethic, excellent communication skills, and a desire to learn culinary skills in a vibrant kitchen environment. Competitive pay, opportunities for growth, and various work perks are offered, including paid time off and flexible scheduling. Diverse candidates are especially encouraged to apply.