Line Cook — Grow, Learn & Lead in a Scratch Kitchen

Dig Inn; New York (NY); On-site; USD 36,000 - 54,000; Full time

Benefits offered by this job

Opportunities for growth

401K programming

Paid time off

Flexible scheduling

Job summary

A vibrant restaurant chain in New York City seeks a passionate Culinary Team Member to join their innovative kitchen. The role involves prepping and cooking fresh ingredients, supporting kitchen operations, and engaging with guests to enhance their dining experience. Ideal candidates should be eager to learn, possess strong communication skills, and thrive in a team-based environment. This position offers competitive pay, paid time off, and opportunities for growth within a supportive culinary community.

Qualifications

• Desire to learn culinary practices and skills.
• Ability to perform physical tasks including lifting up to 50 pounds.
• Capable of maintaining food safety standards.

Responsibilities

• Prep, mix, and cook various food items.
• Support team during meal service.
• Engage with guests about menu offerings.

Skills

Passion for food

Strong work ethic

Team-oriented focus

Excellent communication skills

Attention to detail

Job description

A vibrant restaurant chain in New York City seeks a passionate Culinary Team Member to join their innovative kitchen. The role involves prepping and cooking fresh ingredients, supporting kitchen operations, and engaging with guests to enhance their dining experience. Ideal candidates should be eager to learn, possess strong communication skills, and thrive in a team-based environment. This position offers competitive pay, paid time off, and opportunities for growth within a supportive culinary community.