Line Cook — Grow, Learn & Lead in a Scratch Kitchen

Dig Inn; New York (NY); On-site; USD 25,000 - 36,000; Full time

Benefits offered by this job

Opportunities for growth

Competitive pay and potential for tips

Paid time off

401K programming

Parental leave

Flexible scheduling

Job summary

A culinary company in New York City seeks passionate individuals to join their team, focusing on cooking and food preparation. You will be part of a dynamic kitchen environment, working on various stations while providing guests with delicious meals. Ideal candidates should have a strong work ethic, excellent communication skills, and a desire for growth in a collaborative team. The company values diversity and encourages candidates from all backgrounds to apply.

Qualifications

• Ability to perform physical requirements of the position, including lifting up to 50 pounds.
• Demonstrate and execute a strong work ethic in a kitchen environment.
• Excellent communication skills for interacting with guests.

Responsibilities

• Prep, mix, and cook using recipes and taste.
• Support team during peak service times.
• Maintain food safety standards and quality.

Skills

Passion for real good food

Strong work ethic

Excellent communication skills

Team-oriented focus

Attention to detail

Job description

A culinary company in New York City seeks passionate individuals to join their team, focusing on cooking and food preparation. You will be part of a dynamic kitchen environment, working on various stations while providing guests with delicious meals. Ideal candidates should have a strong work ethic, excellent communication skills, and a desire for growth in a collaborative team. The company values diversity and encourages candidates from all backgrounds to apply.