Line Cook – Growth & Perks in Busy Kitchen (Tacoma)

Trapper's Sushi Co.; Tacoma (WA); Vor Ort; USD 21.000 - 30.000; Vollzeit

Benefits dieser Stelle

Medical insurance

DailyPay

401(k) retirement plan

Voluntary dental and vision coverage

Employee Assistance Program (EAP)

Paid sick leave

Complimentary meal during shift

Dining discount for family

Growth opportunities

People-first culture

Zusammenfassung

Trapper's Sushi Co. in Tacoma, WA is seeking a reliable line cook to join our fast-paced kitchen. You will prepare items to recipe standards, keep a clean workstation, and collaborate with BOH/FOH teams to ensure smooth service.

The role emphasizes teamwork, attention to detail, and adherence to safety and sanitation protocols. Washington Food Worker Card is required or obtained within two weeks of starting.

Qualifikationen

• 1+ year of line cook or kitchen experience preferred.
• Ability to follow recipes and maintain consistency in a high-volume kitchen.
• Strong time-management skills and attention to detail.
• Reliable attendance and a team-oriented mindset.
• Washington State Food Worker Card required, or must be obtained within 14 days of start.

Aufgaben

• Prepare and cook menu items according to established recipes, portion standards, and presentation guidelines.
• Maintain a clean, organized, and sanitary workstation in compliance with health department regulations and company policies.
• Follow proper food handling, labeling, storage, and rotation procedures using FIFO practices.
• Support efficient kitchen operations by coordinating with fellow BOH team members during peak service periods.
• Assist with food preparation, restocking, and daily opening and closing duties as assigned.
• Communicate clearly and professionally with BOH and FOH team members to keep service running smoothly.
• Monitor food quality and immediately report issues or shortages to kitchen leadership.
• Follow all safety standards, including knife safety, equipment use, and proper sanitation practices.
• Maintain a positive, team-first attitude and contribute to a respectful, collaborative kitchen culture.
• Uphold Trapper's Sushi's TRAPCHK core values: Teamwork, Respect, Accountability, Passion, Communication, Honesty, and Kindness.
• Perform other related duties and support business needs as assigned.

Kenntnisse

Line cook experience

Time management

Attention to detail

Team player

Reliability

Ausbildung

Washington State Food Worker Card

Jobbeschreibung

Trapper's Sushi Co. in Tacoma, WA is seeking a reliable line cook to join our fast-paced kitchen. You will prepare items to recipe standards, keep a clean workstation, and collaborate with BOH/FOH teams to ensure smooth service.

The role emphasizes teamwork, attention to detail, and adherence to safety and sanitation protocols. Washington Food Worker Card is required or obtained within two weeks of starting.