Line Cook — Growth‑Minded, Fast-Paced Kitchen

Pura Vida Miami; Florida; On-site; USD 36,000 - 54,000; Full time

Benefits offered by this job

Health & Wellness – Medical, Dental, V

Discounted Meals

Growth & Advancement Opportunities

401(k) Plan with Company Match

Job summary

Pura Vida Miami is looking for a dedicated cook to prepare and cook menu items according to recipes, quality standards, and presentation guidelines. You will set up and stock stations, maintain a clean workstation, and work closely with the BOH team to ensure timely service.

Requirements include 1–2 years in a food production or fast-paced restaurant, food handler certification, and the ability to lift up to 50 pounds. The role offers growth opportunities and a comprehensive benefits package.

Qualifications

• Minimum 1–2 years experience in a food production facility, fast-paced restaurant, etc.
• Local/municipal Food Handler certification, acquired at applicant’s own expense.
• Excellent understanding of various cooking methods, ingredients, equipment, and procedures.
• Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
• Strong attention to detail and commitment to high-quality food.
• Excellent time management and organizational skills.
• Great communication and teamwork skills.
• Must be familiar with the measurement system.
• Must be able to stand for long periods and lift up to 50 pounds.

Responsibilities

• Prepare and cook menu items according to recipes, quality standards, and presentation guidelines.
• Set up and stock stations with all necessary supplies.
• Ensure food is prepared in a timely manner.
• Maintain a clean and organized workstation, adhering to health and safety regulations.
• Work collaboratively with the BOH team to ensure smooth and efficient operations.
• Assist in receiving deliveries and putting them away in appropriate storage areas.
• Show willingness and ability to cross-train across various roles in the restaurant to ensure rapid growth in responsibilities and contribution to team success.
• Support with any additional duties assigned.

Skills

Food prep

Cooking methods

Time management

Teamwork

Attention to detail

Job description

Pura Vida Miami is looking for a dedicated cook to prepare and cook menu items according to recipes, quality standards, and presentation guidelines. You will set up and stock stations, maintain a clean workstation, and work closely with the BOH team to ensure timely service.

Requirements include 1–2 years in a food production or fast-paced restaurant, food handler certification, and the ability to lift up to 50 pounds. The role offers growth opportunities and a comprehensive benefits package.