Line Cook – Fresh, Safe Kitchen, Great Benefits

Outback Steakhouse Inc; Winter Park (FL); On-site; USD 18,000 - 25,000; Full time

Benefits offered by this job

Medical

Dental

Vision

401k

Job summary

Outback Steakhouse Inc is seeking a Line Cook to join our kitchen team. You will passionately prepare, portion, and cook menu items to meet quality standards and safety guidelines. The role emphasizes proper handling, sanitation, and use of kitchen equipment while maintaining overall food quality.

We value teamwork and consistency in delivering an exceptional dining experience. Compensation varies by location and includes standard restaurant benefits; candidates should be prepared for a

Responsibilities

• Following established food safety guidelines, recipes, standards, and procedures
• Maintaining a clean and food-safe environment
• Passionately preparing, portioning, and/or cooking food items according to quality specifications
• Assessing ingredients and items for freshness and quality, rotating product appropriately
• Being a team player

Skills

Food safety

Cooking

Teamwork

Quality control

Job description

Outback Steakhouse Inc is seeking a Line Cook to join our kitchen team. You will passionately prepare, portion, and cook menu items to meet quality standards and safety guidelines. The role emphasizes proper handling, sanitation, and use of kitchen equipment while maintaining overall food quality.

We value teamwork and consistency in delivering an exceptional dining experience. Compensation varies by location and includes standard restaurant benefits; candidates should be prepared for a