Line Cook: Fresh, Precise Meal Prep

Jimmy Jazz; Woodville (TX); On-site; USD 17,000 - 25,000; Part time

Job summary

Jimmy Jazz is seeking a part-time cook to follow menus and prepare meats, fish, poultry, gravies, cereals, soups, vegetables and other foods. You will clean kitchens and dining areas and ensure proper serving of meals.

The role requires strict adherence to sanitation, safety, and recipes while coordinating with meal times. The ideal candidate will read, write and speak English fluently, demonstrate strong ethics, and handle practical problems in a fast-paced food service environment.

Qualifications

• High School diploma or equivalent.
• Prior experience in a related food service position.
• Fluent reading, writing and speaking in English.
• Demonstrated ethics and ability to maintain confidentiality.
• Ability to solve practical problems and handle varied situations.

Responsibilities

• Follow approved recipes to prepare meats, fish, poultry, gravies, cereals, soups and vegetables.
• Prepare and clean kitchen and dining areas.
• Serve or ensure proper serving of food for tray lines or dining room.
• Maintain sanitation, personal hygiene and health standards.
• Plan production to align with meal serving hours to preserve quality, temperature and appearance.

Skills

Strong ethics

English fluency

Problem solving

Instruction interpretation

Distraction management

Reliability

Payroll timekeeping

Workplace safety

Education

High School diploma or equivalent

Job description

Jimmy Jazz is seeking a part-time cook to follow menus and prepare meats, fish, poultry, gravies, cereals, soups, vegetables and other foods. You will clean kitchens and dining areas and ensure proper serving of meals.

The role requires strict adherence to sanitation, safety, and recipes while coordinating with meal times. The ideal candidate will read, write and speak English fluently, demonstrate strong ethics, and handle practical problems in a fast-paced food service environment.