Line Cook — Flexible Schedules & Weekly Pay

Delaware North; Nashua (NH); On-site; USD 25,000 - 30,000; Full time

Benefits offered by this job

Weekly pay

Training and development opportunities

Employee discounts

Flexible work schedules

Health insurance

401(k) with company match

Paid vacation days and holidays

Job summary

Delaware North at The Sheraton Nashua in New Hampshire is seeking a Line Cook. You will prepare dishes to recipe specs, maintain safety standards, and support opening/closing duties in a fast-paced kitchen.

Ideal candidates have at least 6 months of line or prep cook experience, good time management, and a commitment to food safety. This is a full-time or part-time role with flexible scheduling.

Qualifications

• Must be 18 years of age or older.
• Minimum of 6 months of experience as a prep cook or line cook.
• No high school diploma or GED required.
• Ability to move rapidly and coordinate multiple orders.
• Basic math skills to understand, calculate, and follow recipe measurements and proportions.

Responsibilities

• Properly measure, portion, and cook all food items promptly.
• Ensure that correct food temperatures are maintained, and food is stored safely.
• Perform opening, closing, and side work duties according to proper guidelines.
• Keep workstation and equipment clean, organized, and sufficiently stocked.
• Use waste control guidelines and record all waste on the spoilage sheet.

Skills

Line cook experience

Math skills

Job description

Delaware North at The Sheraton Nashua in New Hampshire is seeking a Line Cook. You will prepare dishes to recipe specs, maintain safety standards, and support opening/closing duties in a fast-paced kitchen.

Ideal candidates have at least 6 months of line or prep cook experience, good time management, and a commitment to food safety. This is a full-time or part-time role with flexible scheduling.