Line Cook: Creative Menus, Flexible Schedule & Growth

Hagan's Grill; Hampton (NH); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Flexible Scheduling

Competitive Compensation

Career Advancement Opportunities

Job summary

A busy restaurant in New Hampshire is seeking a skilled Line Cook. The position involves preparing high-quality meals, supervising kitchen staff, and maintaining inventory. Ideal candidates should have culinary experience and be able to thrive in a fast-paced environment. Competitive compensation and flexible scheduling are offered.

Qualifications

• Previous experience in a similar role is preferred.
• Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds.

Responsibilities

• Create menus according to season and customer research.
• Set up the kitchen with necessary tools and equipment.
• Prepare food and present it in an appealing manner.
• Supervise and delegate tasks to other team members.
• Maintain appropriate levels of inventory and restock when necessary.
• Follow all food safety regulations.

Skills

Culinary techniques

Time management

Ability to work under pressure

Education

ServeSafe or Food Handler’s Certification

Job description

A busy restaurant in New Hampshire is seeking a skilled Line Cook. The position involves preparing high-quality meals, supervising kitchen staff, and maintaining inventory. Ideal candidates should have culinary experience and be able to thrive in a fast-paced environment. Competitive compensation and flexible scheduling are offered.