Line Cook — Flexible Schedule, Growth & Perks

Next Level Brands Hospitality; Tampa (FL); On-site; USD 26,174 - 28,929; Full time

Benefits offered by this job

Flexible schedule

Free shift meal and dining discounts

Medical, dental and vision coverage

Paid time off

Competitive pay

Free parking

Career growth opportunities

Job summary

Next Level Brands Hospitality in Tampa is currently hiring LINE COOKS to join our vibrant team at Boulon Brasserie. Located in downtown Tampa, you'll work in a dynamic environment focused on locally sourced ingredients and French-inspired dishes.

The role includes ensuring efficient production of menu items while adhering to our culinary standards, with competitive pay between $19.00 and $21.00 per hour, a flexible schedule, and various benefits including medical coverage and paid time off.

Qualifications

• Previous culinary experience in relevant kitchen stations required.
• Must be at least 18 years old.
• Able to obtain food safety certification.

Responsibilities

• Produce all assigned menu items efficiently and consistently.
• Follow specifications, recipes, and techniques.
• Maintain sanitation standards.

Skills

Culinary experience in sauté, pantry, and/or broil stations

Strong attention to detail

Team player

Strong work ethic

Time management skills

Basic knife skills

Food safety certification

Job description

Next Level Brands Hospitality in Tampa is currently hiring LINE COOKS to join our vibrant team at Boulon Brasserie. Located in downtown Tampa, you'll work in a dynamic environment focused on locally sourced ingredients and French-inspired dishes.

The role includes ensuring efficient production of menu items while adhering to our culinary standards, with competitive pay between $19.00 and $21.00 per hour, a flexible schedule, and various benefits including medical coverage and paid time off.