Line Cook - Elevated Italian Kitchen with Great Benefits

Next Level Brands

Saint Petersburg (FL)

Vor Ort

USD 21.000 - 30.000

Vollzeit

Vor 3 Tagen
Sei unter den ersten Bewerbenden

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Benefits dieser Stelle

Shift meal
Medical coverage
Paid time off
Competitive pay
Inclusive environment

Zusammenfassung

Next Level Brands' Forbici Modern Italian in downtown St. Petersburg is hiring LINE COOKS to join our team. Our cooks produce all menu items efficiently while following recipes, techniques, and strict sanitation standards in an upscale casual dining setting.

We offer free shift meals, medical/dental/vision coverage, paid time off, competitive pay, and an inclusive, professional work environment. Applicants should have culinary experience, attention to detail, teamwork, strong work ethic, and

Qualifikationen

  • Previous culinary experience is desired.
  • Strong attention to detail.
  • Excels in a team environment and is viewed as a team player by all Team Members.
  • A strong work ethic and desire to learn and grow.
  • Elevated time management, organizational, and prioritizing skills.
  • Basic knife skills and kitchen equipment knowledge.
  • Must be able to obtain food safety certification.
  • Able to be self-motivated and work independently or as a team player.
  • Must be at least 18 years old.

Aufgaben

  • Our Cooks are responsible for producing all assigned menu items in an efficient and consistent manner while following Next Level Brands’ specifications, recipes and technique and maintaining sanitation standards.

Kenntnisse

Attention to detail
Team player
Strong work ethic
Time management
Knife skills

Jobbeschreibung

Next Level Brands' Forbici Modern Italian in downtown St. Petersburg is hiring LINE COOKS to join our team. Our cooks produce all menu items efficiently while following recipes, techniques, and strict sanitation standards in an upscale casual dining setting.

We offer free shift meals, medical/dental/vision coverage, paid time off, competitive pay, and an inclusive, professional work environment. Applicants should have culinary experience, attention to detail, teamwork, strong work ethic, and

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