Line Cook - Flexible Schedule at Scenic Resort Kitchen

Kids for the Future

Forest Lake Park (PA)

On-site

USD 34,000 - 52,000

Full time

14 days+
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Benefits offered by this job

Medical, Dental, and Vision for FT/PT/
401k with employer match
Paid Time Off
Complimentary Day Passes
Employee discounts
Career development opportunities

Job summary

Woodloch Resort in Hawley, PA is seeking a kitchen prep team member to handle the preparation of hot entrees, vegetables, and starches for dinner menus, with responsibilities across multiple lodge stations.

Role requires reading and following directions, prior food service experience, and ability to cover key kitchen positions as needed while maintaining daily inventories and cleanliness per PA food code. Growth opportunities exist within a fast-paced resort environment.

Qualifications

  • Must be able to read and write and understand directions.
  • Experience in food service establishments is required.

Responsibilities

  • Preparation of all hot entrees, vegetables, and starches for dinner menu.
  • Prepare box lunch items.
  • Prepare Hot & cold food for North lodge orders.
  • Report daily inventories to Chef to utilize food items.
  • Fill in as needed to all key positions to cover days off and heavy workloads.
  • Prepare garnish and condiments for service line.
  • Handle removal and storage of leftover food.
  • Follow and complete daily checklists and daily cleaning schedules. Proper date, labeling and working in compliance of Pennsylvania state food code.
  • Complete daily production sheets along with checklists and review them with the Executive Chef weekly.

Job description

Woodloch Resort in Hawley, PA is seeking a kitchen prep team member to handle the preparation of hot entrees, vegetables, and starches for dinner menus, with responsibilities across multiple lodge stations.

Role requires reading and following directions, prior food service experience, and ability to cover key kitchen positions as needed while maintaining daily inventories and cleanliness per PA food code. Growth opportunities exist within a fast-paced resort environment.

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