Line Cook - Flexible Hours, PTO, 401(k) Match

Marriott-International; Portland (ME); On-site; USD 36,000 - 52,000; Full time

Benefits offered by this job

Healthcare benefits

Paid time off

401(k) with match

Hotel/food & beverage discounts

Job summary

Marriott International in Portland, Maine, is seeking a thoughtful Cook to prepare high-quality meals following standardized recipes and presentation guidelines. You'll collaborate with the culinary team to deliver timely, safe, and delicious service for guests.

The role requires attention to detail, efficiency, and a hospitality mindset. Eligibility to work in the United States is required, with flexible scheduling including evenings, weekends, and holidays.

Qualifications

• A combination of education and experience is required.
• Eligible to work in the United States.
• Ability to read product labels and communicate with guests about job-related needs.

Responsibilities

• Prepare delicious and fresh meals following recipes and guidelines.
• Maintain food safety and quality standards; keep kitchen clean and organized.
• Report to the Sous Chef or Kitchen Manager.

Skills

Culinary skills

Attention to detail

Communication with guests

Education

Education and/or experience

Job description

Marriott International in Portland, Maine, is seeking a thoughtful Cook to prepare high-quality meals following standardized recipes and presentation guidelines. You'll collaborate with the culinary team to deliver timely, safe, and delicious service for guests.

The role requires attention to detail, efficiency, and a hospitality mindset. Eligibility to work in the United States is required, with flexible scheduling including evenings, weekends, and holidays.