Line Cook - Flexible Hours in Fast-Paced Kitchen

Paycom - ATS; Madras (OR); On-site; USD 32,000 - 42,000; Full time

Job summary

The Line Cook position at Paycom - ATS works directly with the Lead Line Cook to prepare high quality food for guests in accordance with established guidelines and procedures, whether on the broiler, pantry, or line.

Candidates should have experience in a full-service restaurant, knowledge of health code regulations, and the ability to stand for long periods with a flexible schedule including weekends, holidays, and varied shifts.

Qualifications

• Experience in a full service restaurant is desired.
• Knowledge of Health Code Regulations is required.
• Physically able to stand for long periods of time throughout shift.
• Must be willing to have a flexible schedule.

Responsibilities

• Prepare high quality food to order on the line.
• Work with the Lead Line Cook to follow guidelines and procedures.
• Assist on the broiler, pantry or line as needed.
• Adhere to health and safety standards during service.

Skills

Full-service restaurant experience

Cooking methods

Education

High School Diploma or equivalent

Job description

The Line Cook position at Paycom - ATS works directly with the Lead Line Cook to prepare high quality food for guests in accordance with established guidelines and procedures, whether on the broiler, pantry, or line.

Candidates should have experience in a full-service restaurant, knowledge of health code regulations, and the ability to stand for long periods with a flexible schedule including weekends, holidays, and varied shifts.