Line Cook - Flexible Hours & Growth in a Fun Kitchen

Ansara Restaurant Group Career Center; Lansing (MI); On-site; USD 18,000 - 25,000; Full time

Benefits offered by this job

Flexible Hours

Fun & Exciting Workplace

Advancement Opportunities

Job summary

Red Robin is hiring Line Cooks in a fast-paced, high-volume kitchen. Join a team where you can learn the Red Robin style of food preparation, including cutting, sautéing, broiling, frying, and cooking meats, fish, poultry, vegetables, soups and salads with strict health and safety standards.

We offer flexible hours and opportunities to advance in a fun, exciting workplace. This is a full-time or part-time position in a casual dining setting within a franchise network.

Qualifications

• A strong Team Player.
• A Good communicator.
• Organized with a great attention to detail.
• At least 18 years old.
• Able to prepare the best quality of food with uncompromising Health & Safety Standards.

Responsibilities

• Learn Red Robin style of food preparation, including cutting, sautéing, broiling, frying, and cooking various meals.
• Maintain high standards of health and safety while preparing food.
• Work in a fast-paced, high-volume kitchen environment.

Skills

Team Player

Good communicator

Attention to detail

18+ years old

Job description

Red Robin is hiring Line Cooks in a fast-paced, high-volume kitchen. Join a team where you can learn the Red Robin style of food preparation, including cutting, sautéing, broiling, frying, and cooking meats, fish, poultry, vegetables, soups and salads with strict health and safety standards.

We offer flexible hours and opportunities to advance in a fun, exciting workplace. This is a full-time or part-time position in a casual dining setting within a franchise network.