Energetic Line Cook - Flexible Hours & Growth

Hirebridge; Pittsfield Charter Township (MI); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Flexible Hours

Fun Workplace

Advancement Opportunities

Job summary

Red Robin is seeking line cooks for both full-time and part-time roles in a high-volume, full-service casual dining environment. Team players who communicate well and maintain health and safety standards will thrive as they learn Red Robin's distinctive preparation methods, from cutting and sautéing to broiling, frying and assembling meals.

We offer great opportunities to grow within a fast-paced kitchen, with emphasis on quality, teamwork and a fun workplace.

Qualifications

• Minimum age 18
• Experience in casual dining is a plus
• Must maintain health and safety standards

Responsibilities

• Learn Red Robin kitchen methods (cutting, sautéing, broiling, frying) and cook a variety of meals
• Prepare high-quality food following Red Robin standards
• Maintain cleanliness and adhere to health & safety guidelines
• Work as part of a fast-paced back-of-house team

Skills

Team Player

Good Communicator

Attention to Detail

High-volume Kitchen Experience

Job description

Red Robin is seeking line cooks for both full-time and part-time roles in a high-volume, full-service casual dining environment. Team players who communicate well and maintain health and safety standards will thrive as they learn Red Robin's distinctive preparation methods, from cutting and sautéing to broiling, frying and assembling meals.

We offer great opportunities to grow within a fast-paced kitchen, with emphasis on quality, teamwork and a fun workplace.