Line Cook: Flexible Hours, Fun Workplace, Career Growth

Red Robin; Roseville (MI); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Flexible Hours

Fun & Exciting Workplace

Advancement Opportunities

Job summary

Red Robin is hiring Prep Cooks for full-time and part-time roles in a high-volume, casual dining environment. Learn the Red Robin style of food preparation, including cutting, sautéing, broiling, frying, and cooking a variety of dishes.

Ideal candidates are strong team players, good communicators, organized, at least 18 years old, and committed to health and safety standards. Join a fun, energetic workplace with opportunities to grow.

Qualifications

• Strong team player.
• Good communicator.
• Organized with great attention to detail.
• At least 18 years old.
• Able to prepare high-quality food with Health & Safety standards.

Responsibilities

• Learn Red Robin prep techniques including cutting, sautéing, broiling, frying and cooking a range of meals.
• Work in a high-volume kitchen delivering consistent quality and safety.

Skills

Team player

Communicator

Attention to detail

Age 18+

Food safety

Job description

Red Robin is hiring Prep Cooks for full-time and part-time roles in a high-volume, casual dining environment. Learn the Red Robin style of food preparation, including cutting, sautéing, broiling, frying, and cooking a variety of dishes.

Ideal candidates are strong team players, good communicators, organized, at least 18 years old, and committed to health and safety standards. Join a fun, energetic workplace with opportunities to grow.