Line Cook - Fast-Paced Stadium Kitchen, Flexible Hours

Ballpark Village; St. Louis (MO); On-site; USD 20,664 - 26,174; Part time

Benefits offered by this job

Employee discount

Flexible schedule

Job summary

A popular entertainment venue in St. Louis is seeking a Cook for part-time shifts. Responsibilities include preparing and cooking food, maintaining cleanliness, and minimizing waste. Candidates should have at least one year of experience in a fast-paced kitchen and preferably culinary certification. The position offers a pay range of $15.00 to $19.00 per hour, employee discounts, and a flexible schedule.

Qualifications

• A minimum of one year of cooking experience in a fast-paced kitchen.
• Ability to follow recipes and control portions.
• Valid food handler card required by local/state authorities.

Responsibilities

• Control food usage to minimize waste.
• Prepare and cook orders for daily operations.
• Maintain cleanliness to meet health standards.
• Promote teamwork through communication with other departments.

Skills

Basic cooking knowledge

Communication skills

Mathematical skills

Teamwork

Education

Culinary certified training

Job description

A popular entertainment venue in St. Louis is seeking a Cook for part-time shifts. Responsibilities include preparing and cooking food, maintaining cleanliness, and minimizing waste. Candidates should have at least one year of experience in a fast-paced kitchen and preferably culinary certification. The position offers a pay range of $15.00 to $19.00 per hour, employee discounts, and a flexible schedule.