Line Cook - Fast-Paced, Quality-Driven Kitchen

Referral Job Portal; Las Vegas (NV); On-site; USD 34,000 - 46,000; Full time

Job summary

Universal Destinations & Experiences in Las Vegas is seeking a professional Line Cook to prepare and cook food for a multi-unit operation, ensuring quality, taste, and presentation that meet Universal standards.

The role requires a strong attention to detail, flexibility with scheduling, and compliance with HACCP and ServSafe procedures. You will work closely with team members in a fast-paced environment and support excellent guest service while upholding safety protocols.

Qualifications

• High school diploma or GED is preferred.
• 1 year of Line Cook experience or equivalent.
• Must be able to work a flexible schedule and attend consistently.
• Ability to obtain LVMPD Non-Gaming Workcard.

Responsibilities

• Prepare food in a timely fashion per recipe and allergen info.
• Follow HACCP and ServSafe procedures and maintain clean work area.
• Open/close operations, stocking, and unloading deliveries.
• Collaborate with team and provide guest service.
• Follow UDX EH&S policies.
• Perform other duties as assigned.

Skills

Flexible schedule

Attention to detail

Attendance

Education

High school diploma or GED

Tools

Knife skills

Food safety knowledge

Safety compliance

Job description

Universal Destinations & Experiences in Las Vegas is seeking a professional Line Cook to prepare and cook food for a multi-unit operation, ensuring quality, taste, and presentation that meet Universal standards.

The role requires a strong attention to detail, flexibility with scheduling, and compliance with HACCP and ServSafe procedures. You will work closely with team members in a fast-paced environment and support excellent guest service while upholding safety protocols.