Line Cook: Fast-Paced Kitchen Pro with Flexible Scheduling

Square One Concepts, Inc; Glendale (AZ); On-site; USD 35,000 - 45,000; Full time

Benefits offered by this job

Accrual up to 40 hours of PTO

Dining Discounts – 50% off your meal

Corporate Shoe Program

Competitive Pay

Flexible Scheduling

401(k)

Medical & Prescription

Dental & Vision

Health Saving Account (HSA)

Wellness Program

Discount Pet Care Plan

Job summary

Square One Concepts, Inc is looking for a talented and experienced Line Cook to join the culinary team at Cold Beers & Cheeseburgers in Glendale, Arizona. This position entails overseeing kitchen operations, coordinating food preparation, and ensuring high-quality dish standards.

The ideal candidate should possess a valid Food Handlers Certification and demonstrate effective time management, teamwork, and a thorough understanding of food safety and cooking techniques. The role includes several benefits, including dining discounts and a flexible schedule.

Qualifications

• Must have a valid Food Handlers Certification.
• Ability to work flexible hours, including evenings, weekends, and holidays.
• Ability to stand for long periods and lift heavy pots and pans.

Responsibilities

• Prepare and cook food items according to established recipes and standards.
• Set up and stock your assigned station with all necessary supplies before each shift.
• Adhere to proper food handling, storage, and sanitation procedures.

Skills

Food safety knowledge

Time Management Skills

Attention to Detail

Team Player

Physical Stamina

Culinary Education

Education

High school diploma or equivalent

Culinary Experience

Tools

POS software (Aloha, Hot Schedule, Paylocity)

Job description

Square One Concepts, Inc is looking for a talented and experienced Line Cook to join the culinary team at Cold Beers & Cheeseburgers in Glendale, Arizona. This position entails overseeing kitchen operations, coordinating food preparation, and ensuring high-quality dish standards.

The ideal candidate should possess a valid Food Handlers Certification and demonstrate effective time management, teamwork, and a thorough understanding of food safety and cooking techniques. The role includes several benefits, including dining discounts and a flexible schedule.