Line Cook — Fast-Paced Kitchen, Growth & Perks

Dave & Buster's Management Corporation, Inc.

Dallas (TX)

On-site

USD 17,000 - 26,000

Full time

14 days+
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Benefits offered by this job

Inclusive culture
Career growth opportunities
New store openings

Job summary

Dave & Buster’s/Main Event Entertainment is hiring a Line Cook passionate about quality, safety, and guest experience. You will prep and cook items to standard recipes, uphold sanitation, and work with the team to deliver fresh, timely meals in a fast-paced environment.

Candidates should have at least 6 months of Line Cook or Prep Cook experience, be 18+, and hold a Food Handler Certification where required. Flexibility for days, nights, weekends and holidays is essential.

Qualifications

  • At least 6 months of Line Cook or Prep Cook experience.
  • 18+ years of age with Food Handlers Certification where required.
  • Able to work days, nights, weekends and holidays.
  • Strong teamwork and communication with management and guests.
  • Ability to work under pressure and maintain cleanliness.

Responsibilities

  • Uphold cleanliness and safety standards.
  • Prep and cook menu items according to recipes.
  • Minimize food waste by proper portions and avoiding ticket errors.
  • Coordinate with service team to ensure timely, fresh delivery.
  • Follow company and health department procedures.
  • Operate kitchen equipment safely.
  • Maintain station cleanliness before, during, and after shifts.
  • Perform opening, mid-day, or closing duties.

Skills

Line Cook experience
Food Handler Certification
Teamwork
Attention to detail
Communication
Flexible schedule

Job description

Dave & Buster’s/Main Event Entertainment is hiring a Line Cook passionate about quality, safety, and guest experience. You will prep and cook items to standard recipes, uphold sanitation, and work with the team to deliver fresh, timely meals in a fast-paced environment.

Candidates should have at least 6 months of Line Cook or Prep Cook experience, be 18+, and hold a Food Handler Certification where required. Flexibility for days, nights, weekends and holidays is essential.

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