Line Cook — Fast-Paced Kitchen, Growth & Perks

Bigfishriverfront

Annapolis, Northern (MD, KY)

Hybrid

USD 23,000 - 28,000

Full time

14 days+
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Benefits offered by this job

Medical, dental, vision coverage
401(k)
Life and AD&D Insurance
Learning and advancement opportunities
Promotion from within
Pet insurance
Dining discount 25%

Job summary

Atlas Restaurant Group is opening Armada in Annapolis and seeks a hands-on Line Cook to own a station from prep to service. You will ensure dishes meet taste, timing, and presentation standards in a fast-paced kitchen.

You bring 2+ years in a high-volume kitchen, a strong work ethic, and a team-first mindset. This role offers competitive hourly pay and growth opportunities within Atlas properties.

Qualifications

  • Food handler certification may be required depending on location.
  • High School Diploma or equivalent.
  • Minimum 2 years of experience in a high-volume kitchen environment.

Responsibilities

  • Set up and stock your station efficiently and ready for service.
  • Execute menu items from start to finish with precision and consistency.
  • Prepare ingredients, including butchery and mise en place, as needed.
  • Grill, sauté, fry, roast, and plate dishes to Atlas standards.
  • Work with seasonal ingredients and respect product at every stage.
  • Participate in the creation, refinement, and evolution of menu items.
  • Continuously sharpen your skills and learn new techniques.
  • Maintain cleanliness and organization in all areas, including equipment, refrigeration, and prep spaces.
  • Participate in daily and deep cleaning routines.

Skills

Under pressure
Urgency & organization
Food safety basics
Team communication
Adaptability
Shift flexibility
Food handler cert
HS diploma
Kitchen experience 2y

Education

High School Diploma or equivalent

Job description

Atlas Restaurant Group is opening Armada in Annapolis and seeks a hands-on Line Cook to own a station from prep to service. You will ensure dishes meet taste, timing, and presentation standards in a fast-paced kitchen.

You bring 2+ years in a high-volume kitchen, a strong work ethic, and a team-first mindset. This role offers competitive hourly pay and growth opportunities within Atlas properties.

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