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True Food Kitchen in Annapolis is seeking a skilled Line Cook to join our fast-paced kitchen, preparing dishes across stations and ensuring quality and consistency.
The role requires 6+ months in a high-volume restaurant, exceptional knife skills, a flexible schedule including nights and weekends, teamwork under pressure, and the ability to lift up to 50 pounds; part-time to 40 hours per person offered. Opportunities for growth and development are available in a supportive environment.
True Food Kitchen in Annapolis is seeking a skilled Line Cook to join our fast-paced kitchen, preparing dishes across stations and ensuring quality and consistency.
The role requires 6+ months in a high-volume restaurant, exceptional knife skills, a flexible schedule including nights and weekends, teamwork under pressure, and the ability to lift up to 50 pounds; part-time to 40 hours per person offered. Opportunities for growth and development are available in a supportive environment.