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Atlas Restaurant Group is seeking a Line Cook in Philadelphia to handle the full cooking process, from prep to plating, using location recipes. You will work with seasonal ingredients and help develop menu items while maintaining a clean and organized kitchen.
The role requires high-volume kitchen experience, ability to work under pressure, and flexibility for varied shifts including nights and weekends. A food handler's certification may be needed depending on local regulations.
Atlas Restaurant Group is seeking a Line Cook in Philadelphia to handle the full cooking process, from prep to plating, using location recipes. You will work with seasonal ingredients and help develop menu items while maintaining a clean and organized kitchen.
The role requires high-volume kitchen experience, ability to work under pressure, and flexibility for varied shifts including nights and weekends. A food handler's certification may be needed depending on local regulations.