Line Cook: Fast-Paced Kitchen, Flexible Schedules

Landed

Forney (TX)

Presencial

USD 14.000 - 19.000

Jornada completa

14 días+

Una candidatura completa en un minuto

Currículum y carta de presentación personalizados, listos para enviar.

Supera los filtros ATS

Ventajas ofrecidas por este puesto de trabajo

Flexible schedules
Damn Good food discount for you and a+
Medical, dental, vision benefits forFT
401(k) after 6 months
PTO after 1 year
DailyPay access
Torchy’s Family Foundation support

Descripción de la vacante

Torchy’s is hiring a Line Cook in a fast-paced kitchen. You’ll prep and cook across fry, grill, sauté and steam stations, then assemble tacos to order. Responsibilities include quality control, clean stations, teamwork, inventory support, and delivering with urgency, while maintaining Torchy’s high standards. Must pass food handler requirements; prior kitchen experience preferred. Flexible schedules and benefits after a year.

Formación

  • Must meet state and local requirements for Food Handler’s certification.
  • Certification(s) must be obtained by your first day or within the timeline required by your location.
  • Previous experience preferred.
  • Open to varied work schedules and hours based on your restaurant’s needs.
  • Must be able to stand for several hours.
  • Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels.
  • Must be able to lift, push, pull, or carry heavy objects up to 40 pounds.
  • Ability to serve our guests' needs with a high sense of urgency.
  • Ability to have fun!

Responsabilidades

  • Cooking and Prep: Prepare and cook a variety of ingredients on the grill, fryer, sauté, and steam stations according to Torchy’s recipes and standards.
  • Quality Control: Monitor the quality and presentation of each dish, ensuring that every taco meets our Damn Good standards before it reaches the guest.
  • Cleanliness and Organization: Maintain a clean and organized work station, ensuring food safety and sanitation standards are met at all times.
  • Team Collaboration: Work closely with other BOH Team Members to ensure all food is prepared timely and correctly, contributing to a smooth kitchen operation.
  • Inventory Management: Assist with stocking and organizing ingredients, ensuring the kitchen is set up for success before and during service.
  • Efficiency: Operate with a sense of urgency during busy periods to keep up with guest demand, while maintaining the quality and presentation of the food.

Conocimientos

Food Handler Certification
Standing for long hours
Fast-paced environment
Team player

Descripción del empleo

Torchy’s is hiring a Line Cook in a fast-paced kitchen. You’ll prep and cook across fry, grill, sauté and steam stations, then assemble tacos to order. Responsibilities include quality control, clean stations, teamwork, inventory support, and delivering with urgency, while maintaining Torchy’s high standards. Must pass food handler requirements; prior kitchen experience preferred. Flexible schedules and benefits after a year.
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